Bohemian Bakery breads are made fresh every day using natural, wholesome ingredients. Their flours are sourced from the Canterbury region, they use Milmore Downs organic whole-wheat and rye flours and spray free Farmers Mill flour for their loaves.
Bohemian Bakery Focaccia is an Italian classic topped with rock salt, rosemary and olive oil. Great on its own, filled as a sandwich or used for dipping or toasting. Plant-based product.
Please note that this product must be purchased with one of our market boxes.